Friday 17 January 2014

Exploring Bequia

We explored Port Elizabeth and Bequia Island today.  It didn’t take long. 

Bequia is an island with obvious close connections to the sea.  You can watch boats being built by hand in the traditional way, under the palm trees on the beach, adjacent to the waterfront main street.  Bequia still has an active whaling station but is only licensed for four harpooned whales per year so it is seldom in use.  We hired Jose and his pick up truck to show us around.  It took about two hours to tour the hot sites. 

We started with Fort Hamilton on the top of the nearest hill, overlooking Admiralty Bay.  It isn’t really a fort, more of a gun battery.  The original cannons from the 1700's are still there and while Bequia was a British colony the French at one time held it.  The remaining cannons set up to defend the harbour still display the Fleur-de-lis. Like many of these island nations, the French and British exchanged the lands after various wars and if they were not defending themselves from one another, it was from attack from American Privateers.

French Cannons in the Remains of a British Fort


It Was Windy At The Top



Next up was the sugarcane plantation.  It was owned by the McIntosh Family.  The Scots are well represented in Bequia and there are many "outside the family" offspring populating the island.  Again, like many of the island nations, the hillsides were once covered with sugar cane.  The rum works we visited last produced rum in 1905.  When sugar cane was no longer economically viable, Bequia lost its main source of income.  Tourism is the only real economic generator on the island.

Next up was the Turtle Sanctuary.  A man who comes from a long line of turtle hunters runs it.  The Hawksbill turtle is native to these waters and were nearly wiped out as a species for their meat and shells.  The local waters have many Green turtles (the ones we saw at the Tobago Cays) but these have fixed shells, little meat and are not native to these waters.  The owner is “giving back” by propagating the Hawksbills and has returned 912 to the sea so far.  He told us that approximately 1 in 3000 hatching's make it to adulthood so he has a long way to go.

Turtle Hatching's


Hawksbill Turtles



We had a drive up to the highest point of Bequia along an extremely narrow and steep road.  The drive is not for the faint at heart but the views of the surrounding waters and islands is worth it.

Jose's Special Pick Up Guests


Highest Point on Bequia

We Asked Jose How His Brakes Were Before We Left


Just One More Bay Shot





We ended our tour back at the bay and then set out for lunch at Jack’s Bar on Princess Margaret Beach.  Locals say that Princess Margaret actually swam off the beach back in the day.


Fish Sale on the Dock


Salted Snapper For Sale


Back To The Whaleboner For Beers


Bequia Style - Fish (Mahi Mahi) & Chips at Jack's Bar


The only place we could not see with Jose was the private retreat on the southwest part of the island.  A group of Americans bought the area and built spartan, concrete houses, devoid of electricity, designed to allow eccentrics a place to get away.  However, we did catch a few shots from the sea.


Moonholes


Built By a Bunch of Yale University Boys



We picked up our laundry from Miranda’s and are back on the boat and preparing for tomorrow’s last sea bit crossing to Kingstown.  We will wave goodbye to Glen, Pam and the Blue Pearl.  We have a flight back to Grenada and then to Cancun via Miami after an overnight in St. George’s.


We will get back to the blog when we can.